INGREDIENTS
1 tbls Ozpig chicken (or other flavoured) rub
1 x leek
1 red onion
350g bacon
½ cup Red Leicester cheese
½ cup vintage cheese
1 carrot
1 zucchini
400ml thickened cream
8 xl size eggs
2 sheets puff pastry
Oil for frying and pie dish
Method:
- Prepare Ozpig Big Pig or Series 2 for cooking on hot place.
- Prepare vegetables – slice leek, onion, grate carrot and zucchini and squeeze out excess juice with paper towel. 3. Grate cheese, dice bacon, measure cream to bowl, crack in eggs, add chicken rub, whisk cream mix.
- Oil pie dish/s, add pastry, when softens mould into dish/sAdd oil to how plate, sauté onion – remove, fry leek and bacon till caramelises. 5. Remove flat plate, add smoker and bring to 180˚C.
- Into pastry shell add zucchini, carrot, leek, onion, bacon, ½ of cheese, pour over cream mix, top with remaining cheese.
- Bake in smoker at 180˚C for 40 mins or till egg is firm and pastry golden, remove, slice & enjoy.
Product Specification Table
| Specification | Traveller | Series 2 | Big Pig |
|---|---|---|---|
| Height (ground to top of chimney) |
160cm | 154.5cm | 193cm |
| Height (ground to cooking surface) |
63.5cm | 70.5cm | 75.5cm |
| Width (side to side) |
50cm | 55cm | 120cm |
| Cooking Surface | 35cm x 25cm BBQ Plate |
26cm diameter round plate & 34cm x 24cm large plate |
49cm x 21cm Removable stove top |
| Weight | 16kg | 18kg | 39kg |
| Door Opening | 26cm Diameter | 26cm Diameter | 41cm x 16cm |
| Chimney Length | 3 x 350mm pieces | 3 x 300mm pieces | 3 x 450mm pieces |
| Chimney Diameter | 58mm | 58mm | 75mm |
THERE'S AN OZPIG FOR EVERYONE!
Choosing your Ozpig is just the beginning...
TIPS AND TRICKS
GET TO KNOW YOUR OZPIG
Ozpig stoves are tailor made for the outdoors. We created the Ozpig with a passion for the outdoors and a love for outdoor cooking and heating. With our unique open door, open top design, we have created outdoor stoves that give you flexibility in cooking while maximizing heat for your outdoor space.
OZPIG OVEN SMOKER BEGINNERS GUIDE
We're excited you're joining us on this journey and we want to provide you with expert guidance, tips and tricks. Here at the Ozpig Oven Smoker Beginners Guide, you'll find everything from temperature and time charts, to understanding different types of fuel and how they work. We're glad you're here, simply click the tiles below to get started!
3 YEAR WARRANTY
BUILT TOUGH TO WITHSTAND AUSSIE CONDITIONSThe Ozpig is born and bred in Australia and we know just how tough the conditions can be. With this knowledge behind us we’ve developed a 3 year limited structural warranty to give you piece of mind when it comes to buying your Ozpig. Unlike other cheaper products on the market only offering a 1 year warranty, we stand behind our product and know with the right care, your Ozpig will last as long you. Buy with Ozpig knowing you’re covered.
An Aussie Story
The Ozpig is a clever Aussie invention created by a family with a love of the great outdoors. Hearty appetites and a passion for travel inspired the Shepherd family to develop a unique, multipurpose cooker that offers convenience and endless cooking options.
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