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Sold outOzpig Oven Smoker 9" Pizza Stone
Regular price $13.99Regular priceUnit price perRRP$13.99 Sale priceSold out -
Ozpig Oven Smoker Turning Plate
Regular price $11.99Regular priceUnit price perRRP$11.99 Sale price -
Ozpig Big Pig Spark Arrestor
Regular price $11.99Regular priceUnit price perRRP$11.99 Sale price -
Ozpig Big Pig Chimney With Damper
Regular price $9.99Regular priceUnit price perRRP$9.99 Sale price -
Ozpig Big Pig Cooking Port Plates
Regular price $9.99Regular priceUnit price perRRP $9.99$9.99 Sale price -
Ozpig Big Pig
Regular price $789.99Regular priceUnit price perRRP$789.99 Sale price
Ozpig Big Pig Accessories Built for the Bigger Firebox
The Big Pig has the largest firebox and cooking surface Ozpig makes, and a wide front opening you can leave open to heat a patio once the food is done. Add-ons for it are sized accordingly.
That extra room is the point. A Series 2 asks you to cook in stages, while a Big Pig lets you run high and low heat side by side and finish everything together. The gear here is what makes the second half of that sentence true rather than theoretical.
The Oven Smoker Turns It Into an Oven
The Oven Smoker mounts on top and converts the stove into a chamber you can bake and smoke in. Wood-fired pizza on the 9 inch stone, a brisket held low for hours, or a roast that comes out of the same fire as the sides. It lifts off just as easily, so the stove goes back to being an open cooktop when the smoking is done.
An adapter, a turning plate, a hanging rack, a wire rack and a custom fit cover are all stocked for it. The hanging rack in particular is the difference between smoking two racks of ribs and smoking six.
Rotisserie Kit and Rotisserie Baskets
The Big Pig rotisserie kit spans the wider firebox, so it takes a bigger load than the Series 2 version. A rotisserie basket does the work a prong cannot, and both sizes are here: the large for whole birds and vegetables, the small for wings, chops and fish.
The kebab rotisserie set runs skewers across the same frame, which is how you feed a dozen people without standing over a grill turning things by hand. Motors are sold separately, so a worn one does not mean a new kit.
Chargrill, Charcoal Plate and Chimney Options
The Big Pig chargrill lays grill bars over the fire and the flat iron BBQ plate gives you a solid surface, while the charcoal plate lets you run heat beads instead of timber when wood is scarce or you want a steadier burn. Heat beads give a longer, flatter temperature curve than timber, which is what a long cook wants.
Chimneys are modular here too. The offset chimney kit angles the flue away from a pergola or an awning, an extension adds height where smoke needs to clear a roofline, and straight sections build it out. Touring rather than hosting? The Traveller accessories range covers the lighter end.
Big Pig Accessories, Shipped Australia-Wide
Everything ships Australia-wide, with free shipping on orders over $100 on most items and dispatch within two to three business days.
Once the Big Pig is set up for a crowd, the cookware you put on it is the next decision:
Trusted by campers and outdoor legends, Ozpig is your tough, all-in-one stove for cooking, warmth, and fireside stories - wherever you are.