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Ozpig AU
  • Series 2

      Series 2

    • Ozpig Series 2
    • Series 2 Smoker Combo
    • Oven Smoker
    • Series 2 Accessories
    • Series 2 Spare Parts
    • Img SHOP NOW
  • Big Pig

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    • Big Pig Smoker Combo
    • Oven Smoker
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  1. HOME
  2. • BLOGS

Ozpig Blogs

At Ozpig, we’re all about sharing the fire-fueled passion for outdoor cooking, great food, and unforgettable adventures. Our blog is a hub of resources designed to inspire, educate and help you get the very most from your Ozpig — whether you’re backyard cooking for friends or mastering low ‘n’ slow smoke sessions out in the bush.

Blog

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  • Juicy grilled steak with roasted garlic, herbs and dipping sauce on a dark serving plate.

    Flames to Feast: 10 Cast Iron Recipes to Master

    December 3, 2025

    When the belly’s growling after a night with the crew, nothing hits harder than a proper feed. Simple, hearty tucker that keeps you full and smiling. And there’s no better...

    Flames to Feast: 10 Cast Iron Recipes to Master

    December 3, 2025

    When the belly’s growling after a night with the crew, nothing hits harder than a proper feed. Simple, hearty tucker that keeps you full and smiling. And there’s no better...

  • Cast iron pots and camp ovens covered in hot coals cooking over a fire pit at night.

    10 Easy Cast-Iron Oven Recipes for Camping

    December 3, 2025

    A cast-iron camp oven is built to handle the rough and tumble of outdoor adventures. It's a camper's best mate for a reason - it's unbeatable for cooking over an...

    10 Easy Cast-Iron Oven Recipes for Camping

    December 3, 2025

    A cast-iron camp oven is built to handle the rough and tumble of outdoor adventures. It's a camper's best mate for a reason - it's unbeatable for cooking over an...

  • Ozpig Series 2 cooking stove with a wood fire burning inside on a grassy outdoor campsite.

    Taking Care of Your Ozpig

    August 12, 2025

    How to reduce smoke from the front door In your enthusiasm have you overloaded the chamber with wood? The portable Ozpig has a small and compact belly, therefore too much...

    Taking Care of Your Ozpig

    August 12, 2025

    How to reduce smoke from the front door In your enthusiasm have you overloaded the chamber with wood? The portable Ozpig has a small and compact belly, therefore too much...

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Recipes

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  • Grilled Ozpig Char Siu ribs with a glossy caramelised finish, served on a wooden board with dipping sauce.

    Ozpig Char Siu Ribs

    August 21, 2025

    Sweet, sticky, and smoky, these Char Siu Ribs are built for fire cooking. Marinated in hoisin, honey, and spice, they caramelise beautifully over the Ozpig, serving up a flavour explosion. 

    Ozpig Char Siu Ribs

    August 21, 2025

    Sweet, sticky, and smoky, these Char Siu Ribs are built for fire cooking. Marinated in hoisin, honey, and spice, they caramelise beautifully over the Ozpig, serving up a flavour explosion. 

  • Traditional Spanish omelette (tortilla española) served with olives, crusty bread, and soup in a rustic table setting.

    Quiche Lorraine

    August 21, 2025

    Golden, smoky, and packed with flavour, this Quiche Lorraine brings bacon, onion, and cheese together in the camp oven for a hearty feed by the fire.

    Quiche Lorraine

    August 21, 2025

    Golden, smoky, and packed with flavour, this Quiche Lorraine brings bacon, onion, and cheese together in the camp oven for a hearty feed by the fire.

  • Freshly baked Zucchini Damper muffins with herbed spread, displayed on a wooden serving board.

    Zucchini Damper with Herbed Spread

    August 21, 2025

    Fresh zucchini, melted cheese, and smoky bacon turn this camp oven damper into a crowd-pleaser, finished with a herby spread for extra flavour.

    Zucchini Damper with Herbed Spread

    August 21, 2025

    Fresh zucchini, melted cheese, and smoky bacon turn this camp oven damper into a crowd-pleaser, finished with a herby spread for extra flavour.

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Beginners Guides

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  • Resting And Carving

    Resting And Carving

    August 13, 2025

    REST UP When your cook is done, it’s not quite time to dig in just yet. When smoking, it is critically important to rest the meat. If this step is...

    Resting And Carving

    August 13, 2025

    REST UP When your cook is done, it’s not quite time to dig in just yet. When smoking, it is critically important to rest the meat. If this step is...

  • The Wrap

    The Wrap

    August 13, 2025

    What is the Wrap? Texas Crutch is the term given to the technique of wrapping protein mid cook in aluminium foil or peach paper (pink butchers paper). There are a...

    The Wrap

    August 13, 2025

    What is the Wrap? Texas Crutch is the term given to the technique of wrapping protein mid cook in aluminium foil or peach paper (pink butchers paper). There are a...

  • The Stall

    The Stall

    August 13, 2025

    The BBQ Stall For a smoking beginner, the dreaded stall can be a thing of exasperation, frustration and even fear. To the uninitiated it can be off putting, confusing and...

    The Stall

    August 13, 2025

    The BBQ Stall For a smoking beginner, the dreaded stall can be a thing of exasperation, frustration and even fear. To the uninitiated it can be off putting, confusing and...

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