The Big Pig Oven Smoker Combo showcases Ozpig's versatility, letting you smoke low and slow on one side while cooking sides or sauces over direct heat on the other. With four smoking racks, the Oven Smoker lets you create authentic woodfired meals with ease.
The heavy-duty heart of the Big Pig, built tough for some serious cooking, heating and durability.
1 x Oven Smoker Body
Where the magic happens.
1 x Stove Plate
Use the stove plate to cook your favourite meals.
4 x Traveller Zinc Coated Screw in Legs
Elevates your Traveller off the ground.
2 x Mesh Floor Fire Grates
Keeps your wood or charcoal elevated for better airflow and a hotter, cleaner burn.
3x Chimney Sections
Directs smoke safely up and away from your cooking and entertaining area.
2 x Cooking Port Plates
Slots into the stove plate to cook up delicious meals
2 x Warming Plates
Attaches to the side of the Big Pig body to keep your cooked food warm
1x Lifting Tool
Designed to safely lift hot plates, manage your fire, and handle your cooking gear.
1x Spark Arrestor
Prevents sparks and embers from escaping the chimney for safer outdoor cooking.
1 x Chimney with baffle
Move the smoke away from the Oven Smoker and control your air flow with the baffle.
4 x Stainless Steel Racks
Use the racks to support your cooking pans and place meat on.
1 x Water Pan
Regulate your temperature and add moisture to your Oven Smoker.
1 x Thermometer
Keep an eye on the internal temperature of your Oven Smoker.
1 X Chimney Cap
Used when you are bringing your Oven Smoker up to temperature.
1 x Instruction Manual
1 x Instruction Manual
The Big Pig Oven Smoker Combo showcases Ozpig's versatility, letting you smoke low and slow on one side while cooking sides or sauces over direct heat on the other. With four smoking racks, the Oven Smoker lets you create authentic woodfired meals with ease.
More than just a cooker, the Big Pig is a safe, off-the-ground fire pit and pairs with a wide range of Ozpig accessories, think rotisseries, chargrill plates, pizza stones, and offset chimneys to keep smoke away while you cook and relax.
It’ll be the centrepiece of your outdoor space, offering unbeatable value, flavour born from fire, and the perfect spot to gather once the cooking’s done.
Big Pig Dimensions (packed): 71.9L x 47.9W x 43.8Hcm
Big Pig Dimensions (set up): 115.4L x 47.9W x 196Hcm
Big Pig Height (ground to top of chimney): 193cm
Big Pig Height (ground to cooking surface): 76.5cm
Big Pig Cooking Surface: 49cm x 21cm Removable stove top
Big Pig Weight: 36.7kg
Big Pig Door Opening: 41cm x 16cm
Big Pig Chimney Length: 3 x 450mm pieces
Big Pig Chimney Diameter: 75mm
Oven Smoker Dimensions (packed): 67.8L x 34.5W x 35Hcm
Oven Smoker Dimensions (set up): 36.5L x 29.5W x 95.2Hcm
Oven Smoker Weight: 14kg
Ozpig Big Pig Smoker Combo
Frequently Asked Questions
What can I cook on the Big Pig & Oven Smoker Combo?
Low 'n' slow brisket, woodfired pizzas, flame-grilled vege, camp oven roasts and more.
How long does it take to get smoking?
You can be up and running in under 20 minutes.
What makes the Big Pig & Smoker Combo so special?
The Big Pig isn't just a cooker, it is your full flavoured outdoor kitchen. With dual cooking zones and the iconic Ozpig Smoker, you can slow smoke a brisket one one side while flipping steaks on the other. It’s the flavour of fire, with the freedom to cook your way.
What's in the box?
Created with Pixso.
1 x Steel Body
The heavy-duty heart of the Big Pig, built tough for some serious cooking, heating and durability.
1 x Oven Smoker Body
Where the magic happens.
1 x Stove Plate
Use the stove plate to cook your favourite meals.
4 x Traveller Zinc Coated Screw in Legs
Elevates your Traveller off the ground.
2 x Mesh Floor Fire Grates
Keeps your wood or charcoal elevated for better airflow and a hotter, cleaner burn.
3x Chimney Sections
Directs smoke safely up and away from your cooking and entertaining area.
2 x Cooking Port Plates
Slots into the stove plate to cook up delicious meals
2 x Warming Plates
Attaches to the side of the Big Pig body to keep your cooked food warm
1x Lifting Tool
Designed to safely lift hot plates, manage your fire, and handle your cooking gear.
1x Spark Arrestor
Prevents sparks and embers from escaping the chimney for safer outdoor cooking.
1 x Chimney with baffle
Move the smoke away from the Oven Smoker and control your air flow with the baffle.
4 x Stainless Steel Racks
Use the racks to support your cooking pans and place meat on.
1 x Water Pan
Regulate your temperature and add moisture to your Oven Smoker.
1 x Thermometer
Keep an eye on the internal temperature of your Oven Smoker.
1 X Chimney Cap
Used when you are bringing your Oven Smoker up to temperature.
1 x Instruction Manual
1 x Instruction Manual
Description
Created with Pixso.
The Big Pig Oven Smoker Combo showcases Ozpig's versatility, letting you smoke low and slow on one side while cooking sides or sauces over direct heat on the other. With four smoking racks, the Oven Smoker lets you create authentic woodfired meals with ease.
More than just a cooker, the Big Pig is a safe, off-the-ground fire pit and pairs with a wide range of Ozpig accessories, think rotisseries, chargrill plates, pizza stones, and offset chimneys to keep smoke away while you cook and relax.
It’ll be the centrepiece of your outdoor space, offering unbeatable value, flavour born from fire, and the perfect spot to gather once the cooking’s done.
Specifications
Created with Pixso.
<ul><li>Big Pig Dimensions (packed): 71.9L x 47.9W x 43.8Hcm</li><li>Big Pig Dimensions (set up): 115.4L x 47.9W x 196Hcm</li><li>Big Pig Height (ground to top of chimney): 193cm</li><li>Big Pig Height (ground to cooking surface): 76.5cm</li><li>Big Pig Cooking Surface: 49cm x 21cm Removable stove top</li><li>Big Pig Weight: 36.7kg</li><li>Big Pig Door Opening: 41cm x 16cm</li><li>Big Pig Chimney Length: 3 x 450mm pieces</li><li>Big Pig Chimney Diameter: 75mm</li><li>Oven Smoker Dimensions (packed): 67.8L x 34.5W x 35Hcm</li><li>Oven Smoker Dimensions (set up): 36.5L x 29.5W x 95.2Hcm</li><li>Oven Smoker Weight: 14kg</li></ul>
FAQS
Created with Pixso.
Frequently Asked Questions
What can I cook on the Big Pig & Oven Smoker Combo?
Low 'n' slow brisket, woodfired pizzas, flame-grilled vege, camp oven roasts and more.
How long does it take to get smoking?
You can be up and running in under 20 minutes.
What makes the Big Pig & Smoker Combo so special?
The Big Pig isn't just a cooker, it is your full flavoured outdoor kitchen. With dual cooking zones and the iconic Ozpig Smoker, you can slow smoke a brisket one one side while flipping steaks on the other. It’s the flavour of fire, with the freedom to cook your way.
I was looking for something wood-fired and portable that I could take anywhere to boil water and cook a meal on and that could also be my home BBQ. The Pig is simpler and safer than a camp fire and a great back-up at home if everything goes down. I’ve only done BBQs so far and I’m enjoying the added wood-smoke taste. Looking forward to cooking more sophisticated meals down the track.
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